Start Date-April 11th 2025
Breakfast
Carrot+beetroot+pumpkin+cucumber+anjeer+walnut+dates+chia seeds+flax seeds+sabja
Sprouts+coconut+carrot+Mulaga leaves+almonds
Curd rice left over in water overnight
Ragi+ulava+Sajja+Buttermilk 250ml
Lunch time- 130PM
Sambar with 3 types of pappu
A piece of Jaggery
1 glass barley water with Sabja
Grilled Tuna and some Mayonnaise